From another white guy who isn’t Mexican

But it’s not the real problem

From somebody in the industry

and finding pleasure in simple home cooking

“Tanto el más rico, cómo el más pobre, nos enchilamos con la misma salsa.” — quote from The Taco Chonicles (Netflix)

And a recipe to get you started

Exploring Thai curry paste in its many forms

Why it’s time to give up on a term that has lost all meaning

A plant-based shrimp paste alternative from Northern Thailand

Alex Heery

Cook and food writer based in Mexico City. Thoughts on food, LATAM, and feelings. | IG:

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